Meeting & Agendas

Event Production Class - Stacey created this course to fill in the demand for event tech troubleshooting.  It ran this fall for the first time and we received great feedback from the students. 

Cindy suggested the class utilize the PBS studio so that they can see it in action and it is right here on campus.

Requiring Beverage Management- Fall 2025 will be the first time we offer Beverage Management as a required “OR” class.  Students will be able to select between Beverage Management and another course.  With Beverage driving the demand lately we thought that it would be beneficial for all students to take this course as they go through the programs.

*Chancellor’s Program- Theory of Change

Start Strong | Enroll Full-Time | Meet Basic Needs | Find Belonging & Culture

Initiatives: Bats to Cats, Free Tuition Program, Data Engagement, HB 8, Strategic Scheduling

Big push to focus on basic needs of students so they can focus on classes and complete their degrees.  There are a lot of new programs rolling out to assist students.

This past fall was the first semester where new high school grads were able to take place in the tuition free program.  We are hoping to see a lot more students take advantage of this program.

*Review and Vote On Business Studies Mission/Vision/Values

Mission:

To cultivate entrepreneurial, ethical, and globally competent business professionals, including those in the culinary and hospitality industries, through innovative and accessible education that empowers students to complete their degrees and succeed in a dynamic economy, contributing positively to their communities.

Vision Statement:

To empower and inspire future business leaders by providing accessible, innovative, and transformative educational experiences that foster global competence, ethical leadership, and lifelong learning.

Values Statement:

We are committed to fostering a supportive and inclusive learning environment that reflects our core values:

• Student-Centered Excellence: We prioritize the success of our students by providing high-quality instruction, personalized support, and opportunities for growth.
• Innovative Learning: We embrace cutting-edge teaching methods and technologies to prepare our students for the evolving business landscape.
• Ethical Leadership: We cultivate ethical business practices and social responsibility in our students, equipping them to make a positive impact on their communities.
• Global Perspective: We foster a global mindset in our students, preparing them to thrive in an interconnected world.
• Lifelong Learning: We encourage continuous learning and professional development, empowering our students to adapt to changing industries and technologies.
• Diversity, Equity, and Inclusion: We celebrate diversity and strive to create an inclusive environment where all students feel valued and respected.
• Community Engagement: We foster strong partnerships with local businesses and organizations to provide real-world learning opportunities and contribute to community development.

By embodying these values, we aim to create a vibrant and dynamic business studies program that empowers students to achieve their full potential and contribute to a thriving economy.

Committee reviewed and all members voted in favor of the Business studies Mission Vision and Value Statements.

Enrollment Increases- We are finally seeing increased enrollment. The last several semesters classes have been full.